A new study says Splenda “contributes to obesity, destroys “good” intestinal bacteria and prevents prescription drugs from being absorbed.”
Splenda says there’s not enough data to support this, so I’m going with them on this, since I’m a Splenda addict and I choose to believe what I want. Also, this study was done by “the lobbying group for the natural-sugar industry and a chief competitor to and legal adversary of Splenda” says the NYT.
I think someone should address the real problem. Namely what are the side-effects were from all that “Slenda-sweet” (i.e. British Splenda knock-off) Nora and I ate for a year in England. Maybe Duke should do a study on THAT shit cause I think there’s crack in it. Look, proof Slenda Sweet is real!! Whoops, I guess it’s from South Africa. Who knew!?